Air Fryer Turkey Burgers Recipe
Seasoned and delicious, these Air Fryer Turkey Burgers are a healthy alternative to beef burgers that can be enjoyed by the whole family in under 20 minutes!
Prep Time5 minutes mins
Cook Time12 minutes mins
Refrigerate Time20 minutes mins
Total Time37 minutes mins
Course: Main Course
Cuisine: American
Servings: 4 people
Calories: 589kcal
Homemade Turkey Patties
- 1 lb Ground turkey 85/15
- 1/4 cups Unsweetened apple sauce
- 1/2 Onion grated
- 1 Tablespoon ranch seasoning
- 2 tbsp Worcestershire Sauce
- 1 tbsp Minced Garlic
- 1/4 cup Breadcrumbs
Others
- 4 pcs buns
- 1 pcs small tomato sliced
- 4 leaves lettuce
- 2 tbsp mayonnaise
- salt
- pepper
- cooking oil
Before cooking the patties, put them in the freezer for 20 minutes to ensure they will hold their shape.
Preheat your air fryer to 380 degrees Fahrenheit before carefully transferring the burgers over with a spatula-- ensuring that none of them are smushed.
Air fry turkey burgers for 11-13 minutes, flipping them over halfway through.
The burgers are ready when they reach an internal temperature of 165 degrees Fahrenheit.