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Air Fryer Turkey Burgers Recipe

Seasoned and delicious, these Air Fryer Turkey Burgers are a healthy alternative to beef burgers that can be enjoyed by the whole family in under 20 minutes!
Prep Time5 minutes
Cook Time12 minutes
Refrigerate Time20 minutes
Total Time37 minutes
Course: Main Course
Cuisine: American
Servings: 4 people
Calories: 589kcal

Ingredients

  • 4 pcs turkey patties

Homemade Turkey Patties

  • 1 lb Ground turkey 85/15
  • 1/4 cups Unsweetened apple sauce
  • 1/2 Onion grated
  • 1 Tablespoon ranch seasoning
  • 2 tbsp Worcestershire Sauce
  • 1 tbsp Minced Garlic
  • 1/4 cup Breadcrumbs

Others

  • 4 pcs buns
  • 1 pcs small tomato sliced
  • 4 leaves lettuce
  • 2 tbsp mayonnaise
  • salt
  • pepper
  • cooking oil

Instructions

  • Before cooking the patties, put them in the freezer for 20 minutes to ensure they will hold their shape.
  • Preheat your air fryer to 380 degrees Fahrenheit before carefully transferring the burgers over with a spatula-- ensuring that none of them are smushed.
  • Air fry turkey burgers for 11-13 minutes, flipping them over halfway through.
  • The burgers are ready when they reach an internal temperature of 165 degrees Fahrenheit.